Caterer's Slow-Cooker Barbecue Beef

Ingredients

1 cup ketchup

1/2 cup brown sugar

2 tsp. apple cider vinegar

1/2 tsp. celery salt

1/2 tsp. cajun seasoning

1/2 tsp. garlic powder

1/2 tsp. onion powder

1/2 green pepper chopped

1/2 onion chopped

1/2 lb. ground beef cooked, browned

hamburger buns

dill pickle slices

american cheese slices

Directions

1. Combine ingredients, except ground beef, in a bowl. Pour into a slow-cooker. Cook until heated.

2. Add ground beef to sauce. Cover and cook on high for 4 hours, stirring occasionally.  Add extra water if necessary.

3. Serve on hamburger buns and top with dill pickle and american cheese slices.