Irish Soda Bread

Ingredients

2 cups whole wheat flour

1 cup white flour

1/2 cup brown sugar

1/2 tsp. cinnamon

1/2 tsp. salt

1 1/2 tsp. baking soda

2 cups buttermilk (or 2 cups milk + 2 tbsp. lemon juice)

butter melted

Directions

1. Combine first five ingredients in a bowl.

2. Combine baking soda and buttermilk in a cup. Make a crater in center of flour mixture. 3. Combine buttermilk and baking soda mixture. Pour in the crater and mix into a dough.

3. Pour into two greased 9x5 bread pans. Bake at 350 F degrees for 40-45 minutes. Ten minutes before removing from oven, brush bread with melted butter.