
Little Popovers
Ingredients
1 cup milk
1 cup flour
1/2 tsp. salt
2 tsp. butter melted, cooled
3 eggs beaten
cooking spray
Directions
Combine milk, flour and salt. Whisk for 15 seconds. Add butter and eggs. Whisk all ingredients for 1 minute. Pour mixture into 12 muffin cups (or 6 popover pans) sprayed with cooking oil. Fill cups 3/4 full. Bake at 375 F degrees for 35-40 minutes or until done. Serve immediately or reheat in oven later.