Little Popovers

Little Popovers

Ingredients

1 cup milk

1 cup flour

1/2 tsp. salt

2 tsp. butter melted, cooled

3 eggs beaten

cooking spray

Directions

Combine milk, flour and salt. Whisk for 15 seconds. Add butter and eggs. Whisk all ingredients for 1 minute. Pour mixture into 12 muffin cups (or 6 popover pans) sprayed with cooking oil. Fill cups 3/4 full. Bake at 375 F degrees for 35-40 minutes or until done. Serve immediately or reheat in oven later.

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