Appetizers/Snacks Dessert

Cinnamon Almond Toast Sticks

Cinnamon Almond Toast Sticks

Recipe by Recipe CookCourse: Dessert, AppetizersCuisine: AmericanDifficulty: Beginner
Servings

4

servings
Prep time

10

minutes
Cooking time

12

minutes

Ingredients

  • 4 bread slices (depending on thickness)

  • 1/2 cup cane sugar

  • 1/4 cup butter or buttery spread softened

  • 1/8 cup finely chopped almonds

  • 1 tsp. ground cinnamon

  • dash salt

  • oil cooking spray

Directions

  • With an electric mixer or spatula, cream butter, sugar and cinnamon,
    and nuts in a small bowl.
  • Remove crust from bread slices. Cut bread slices into 1 1/2 inch wide sticks.
  • Place bread sticks on an aluminum foil lined baking sheet sprayed with cooking
    oil. Lightly toast bread sticks (on both sides) in an oven.
  • Remove sticks from oven. Spread butter/sugar/nut mixture on bread sticks and toast in oven again until butter is melted or until crispy- which ever way you like.

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