Creamy Dill Lemon Salad Dressing

Creamy Dill Lemon Dressing

Creamy Dill Lemon Salad Dressing is a type of salad dressing that is made with a blend of creamy mayonnaise and sour cream combined with fresh dill, lemon juice, and other seasonings. The dressing has a tangy taste with a bright citrus flavor and the fresh, herbaceous taste of dill. The dressing is best used on salads that contain crisp greens, such as spinach, arugula, leaf lettuce or romaine lettuce.

Creamy Dill Lemon Salad Dressing

Recipe by Recipe CookCourse: Dinner, LunchDifficulty: Beginner
Servings

4

servings
Prep time

10

minutes
Cooking timeminutes

Ingredients

  • 2 tsp. lemon juice

  • 1/2 cup sour cream

  • 2 tbsp. light mayonnaise

  • 1 tsp. honey

  • 2 sprigs fresh dill minced (or 1/2 tsp. dried)

  • 1/8 tsp. salt

  • dash onion powder

  • dash dry mustard

  • dash cayenne pepper

Directions

  • In a small bowl, whisk ingredients until smooth.
  • Refrigerate leftovers. Makes about 1/2 cup.