Recipe Cook
Salsa Verde Bean Dip
Cuisine: Lunch, AppetizerDifficulty: BeginnerServings
8
servingsPrep time
10
minutesCooking time
10
minutesIngredients
15 oz. can refried beans
1 cup cheddar cheese shredded
1/3 cup green onions chopped
1/2 tsp. garlic salt
7 oz. can salsa verde sauce
4 oz. can green chiles diced
Directions
- In a mid-size saucepan, combine ingredients.
- Cook over low heat until heated, stirring occasionally to prevent sticking.
- Serve with tortilla chips.
