Jalapeno Salsa

Ingredients

15 oz. can tomato sauce

15 oz. can stewed tomatoes diced

2 fresh medium jalapeno peppers diced

1/2 medium onion chopped

2 garlic cloves chopped

handful cilantro chopped

1/4 cup water

1 tsp. sugar

1/2 tbsp. chili powder

1/2 tsp. cumin

1 tsp. mexican oregano dried

1 tsp. red pepper flakes crushed

1/2 tsp. garlic salt

Directions

Mix ingredients in a mid size bowl. Chill. Serve with tortilla chips.