
Jalapeno Salsa
Ingredients
15 oz. can tomato sauce
15 oz. can stewed tomatoes diced
2 fresh medium jalapeno peppers diced
1/2 medium onion chopped
2 garlic cloves chopped
handful cilantro chopped
1/4 cup water
1 tsp. sugar
1/2 tbsp. chili powder
1/2 tsp. cumin
1 tsp. mexican oregano dried
1 tsp. red pepper flakes crushed
1/2 tsp. garlic salt
Directions
Mix ingredients in a mid size bowl. Chill. Serve with tortilla chips.