Bread
The Best Sopapillas
Sopapillas are a type of fried pastry typically served as a dessert in Mexican, Tex-Mex, and Southwestern cuisine. They are made of a dough containing flour, baking powder, salt, and water, which is rolled into thin circles and then deep-fried until puffed and golden-brown. Sopapillas are often served warm, drizzled with honey or syrup, and […]
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