Baked Dijon Pecan Salmon
Baked Dijon Pecan Salmon is a dish consisting of fresh salmon fillets that have been coated in a mixture of Dijon mustard, yogurt, and chopped pecans. The salmon is then baked in the oven until it is cooked through and the pecan topping is crispy and golden brown. This dish is flavorful, nutty, and perfect […]
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Awesome Salmon
Dry rub is a type of seasoning applied to the surface of a salmon fillet prior to cooking. The rub typically consists of a mixture of herbs, spices, and salt that is rubbed onto the fillet and left to sit for several hours or overnight. The salt in the rub helps to draw out the […]
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Scrumptious Tuna Cakes
Tuna cakes are a type of seafood cake or patty made with canned tuna as the main ingredient. The tuna is mixed with various ingredients such as herbs, spices, crackers or breadcrumbs, and eggs, and then shaped into patties and pan-fried until golden and crispy outside. Tuna cakes are a tasty and convenient way to […]
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Chicken Fried Tuna Cakes
Chicken Fried Tuna Cakes are a dish made by combining canned tuna with eggs, breadcrumbs, sundried tomatoes and spices to make a patty or cake. The cakes are fried until crispy and golden-brown, and served with a sauce or and a side. The term “chicken-fried” refers to a cooking method where the food is fried […]
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