Mexican Corn on the Cob (Elote)
Mexican Corn on the Cob, also known as Elote, a popular street food in Mexico, is made with grilled or boiled corn on the cob that is smothered in a creamy sauce made of mayonnaise, sour cream or Mexican crema, Parmesan cheese, and lime juice. The corn is then sprinkled with fresh cilantro and additional […]
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Sweeter Potatoes
Potatoes coated with sugar are commonly known as candied potatoes or sweet glazed potatoes. The potatoes are fried or baked until tender and then coated with a sugar and butter sauce. The sugar coating caramelizes on the outside of the potato, creating a sweet and crunchy glaze. Candied potatoes are often served as a side […]
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Sloppy Joe Beans
Sloppy Joe Beans is a dish that combines the flavors of Sloppy Joes (a popular sandwich filling) and baked beans. The dish consists of seasoning, onions, tomato sauce, green chilies and canned beans. The dish is often served as a hearty and comforting meal.
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Caterer’s Breakfast Potatoes
Caterer’s breakfast potatoes are a type of breakfast side dish made from chopped potatoes that are seasoned and pan-fried until crispy on the outside and tender on the inside. This recipe uses flour to lightly coat potatoes which makes them extra crispy. Caterer’s breakfast potatoes are a great addition to breakfast and brunches. They can […]
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Bronco Baked Beans
Bronco Baked Beans is made from canned beans in a tomato-based sauce, barbecue sauce, onion, bacon, and brown sugar with added seasonings. Bronco Baked Beans are a good choice for picnics, barbecues, and camping trips.
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Sweet and Sour Red Cabbage
Sweet and sour red cabbage is a side dish made from cooked red cabbage that is flavored with a sweet and tangy sauce. The dish is usually savory and can be served hot or cold. The cabbage is braised with vinegar and sugar giving it a delicious sweet and tangy taste. It is often served […]
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