Fajita seasoning is a spice blend used to flavor grilled or sautéed meats and vegetables in Mexican cuisine, specifically fajitas. The seasoning contains a combination of chili powder, cumin, garlic powder, paprika, onion powder, garlic salt, oregano and cayenne pepper.
Fajita SeasoningDifficulty: Beginner
2 tsp. cornstarch
1 tsp. granulated chicken bouillon
1 1/2 tsp. sugar
2 tsp. chili powder
1 tsp. ground paprika
1/2 tsp. garlic powder
1/2 tsp. garlic salt
1/2 tsp. onion powder
1/2 tsp. dried oregano leaves
1/4 tsp. ground cayenne pepper
1/4 tsp. ground cumin
- Combine ingredients in a bowl. Use as a seasoning for fajita meat.
- Store in an air-tight container.