Frenchy French Toast

Frenchy French Toast


1 cup milk

2 tbsp. flour

1/4 tsp. salt

1/2 tsp. cinnamon

1 tsp. vanilla

3 eggs

oil or butter for frying

french or italian bread slices (1 inch thick)

butter or margarine

sprinkle powdered sugar

maple syrup


Whisk first six ingredients in a mid-size bowl until blended. Dip each bread slice in mixture until both sides are coated. Fry in oil or butter in a frying pan or on a griddle until golden brown on both sides. Top with butter or margarine, powdered sugar and maple syrup.

* For one inch (or more) thick bread, soak bread in mixture for 1 minute or less before frying.

Recent Posts

January 21, 2023
January 11, 2023
December 30, 2022
November 17, 2022
November 5, 2022
November 5, 2022
September 24, 2022
August 18, 2022
August 16, 2022
August 10, 2022

Follow Internet Cookbooks