Grande Crab Salad

Grande Crab salad is a type of seafood salad made with surimi, a type of processed fish meat that is commonly used as a substitute for crab or other seafood. The salad is mixed with mayo, cheese, celery, onion, cilantro and spices to create a flavorful and creamy salad that can be used as a side dish or full meal.

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Grande Crab Salad

Recipe by Recipe CookCourse: Dinner, LunchDifficulty: Beginner

Servings

4

servings

Prep time

10

minutes

Cooking timeminutes

Ingredients

• 2 cups flaked surimi crab meat

• 2/3 cup monterrey jack cheese shredded

• 1/3 cup celery finely chopped

• 1/3 cup mayonnaise

• 1/4 cup onion finely chopped

• 1/8 cup fresh cilantro chopped

• 1/2 tbsp. fresh jalapeno finely chopped

• 1/4 tsp. garlic salt

• dash black pepper

• dash lemon zest

Directions

• Combine ingredients in a mid-size bowl. Chill for a few hours before serving.