No Flour Peanut Butter Cookies

No Flour Peanut Butter Cookies

No Flour Peanut Butter Cookies is a cookie recipe that does not include any flour in their ingredient list. Instead, they are made using a combination of peanut butter, sugar, eggs, salt and baking powder, which is then baked into soft and tender cookies. These types of cookies are often a great option for individuals with gluten intolerance or those looking to follow a low-carb diet.

No Flour Peanut Butter Cookies

Recipe by Recipe CookCourse: DessertCuisine: AmericanDifficulty: Beginner


Prep time


Cooking time




  • 1 cup peanut butter

  • 3/4 cup sugar

  • 1 egg

  • 1/2 tsp. baking powder

  • 1/4 tsp. salt


  • Combine ingredients in a medium-size bowl until mixed.
  • Scoop out dough with a small ice cream scoop or round tablespoon and place at least an inch apart on a cookie sheet.
  • Slightly flatten cookies with a fork.
  • Bake in a preheated oven at 350℉ degrees for 10-12 minutes or until golden brown. Wait for 8-10 minutes before removing cookies from pan since cookies are very tender and may fall apart until cooled. For best results use JIF or Skippy brand peanut butter.