Caterer’s Barbecue Sauce

Caterer’s barbecue sauce is a flavorful and tangy sauce that is used to add flavor to grilled or smoked meats such as ribs, chicken, and pork. It can also be used as a dipping sauce or as a marinade for meats. The common components of this barbecue sauces include vinegar, ketchup, brown sugar, Worcestershire sauce, mustard, and spices.

Caterer’s Barbecue Sauce

Recipe by Recipe CookCourse: DinnerCuisine: AmericanDifficulty: Beginner

Servings

8

servings

Prep time

10

minutes

Cooking time

10

minutes

Ingredients

• 1 cup ketchup

• 1/4 cup cider vinegar

• 1/4 cup dark brown sugar, slightly packed

• 1/2 cup water

• 2 tbsp. worcestershire sauce

• 1/2 tsp. mustard

• 1 tsp. paprika

• 1 tsp. chili powder

• sprinkle celery salt or seed

• sprinkle cracked black pepper

• sprinkle onion powder

Directions

• Blend ingredients until combined.
• Heat in a saucepan (or microwave for 5 minutes or until heated through), stirring occasionally, for at least 10 minutes or more.

Notes

• For a thicker sauce, reduce water to 1/3 cup or less.