Caterer’s Cheese Ball is an appetizer made from a mixture of cream cheese, cheddar cheese, pimentos, onion and other flavorings. The mixture is rolled into a ball and coated with chopped walnuts. It is served with crackers, vegetables, or other snacks.
Caterer’s Cheese Ball
Course: AppetizersDifficulty: BeginnerServings
8
servingsPrep time
12
minutesCooking timeminutes
Ingredients
8 oz. package cream cheese softened
8 oz. package grated extra sharp cheddar cheese
4 oz. jar pimentos diced
1 tbsp. grated onion
1 tbsp. worcestershire sauce
1/2 tsp. salt
1 1/2 cups chopped walnuts
Directions
- Mix in cream cheese, cheddar cheese and pimentos- save some of this for later.
- Add onion, worcestershire sauce and salt. Add some walnuts-save some walnuts for outer ball surface.
- Place mixture in refrigerator until it becomes firm.
- Form mixture into a ball and roll in chopped nuts. Then add left over pimentos for decoration on the cheeseball’s surface . Refrigerate leftovers.