Tzatziki Sauce

Tzatziki sauce is a traditional Greek sauce made from yogurt, cucumber, garlic, and herbs such as dill and mint. It is often served as a condiment with grilled meats or vegetables, or as a dip for bread or chips. The sauce is creamy and tangy, with a refreshing taste and a hint of garlic and herbs.

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Tzatziki Sauce

Recipe by Recipe CookCourse: Dinner, LunchCuisine: Mediterranean, GreekDifficulty: Beginner

Servings

6

servings

Prep time

10

minutes

Cooking timeminutes

Ingredients

• 1 cup plain greek yogurt

• 1/2 cup cucumber diced

• 1 clove minced garlic

• 1 tsp. lemon juice

• 1 tsp. fresh dill minced

• 1/2 tsp. fresh mint minced

• 1/4 tsp. onion powder

• dash ground black pepper

• dash salt

Directions

• Combine ingredients in a small bowl and mix well.
• Use for pita pockets sandwiches. Refrigerate leftovers.