Mustard Vinaigrette Salad Dressing

Mustard Vinaigrette Salad Dressing

Mustard Vinaigrette salad dressing is a tangy, flavorful salad dressing made with a combination of mustard, vinegar, oil, and spices. It is often used on green salads, as well as pasta or potato salads, as a marinade for meats, or as a dipping sauce for veggies. The mustard flavor is balanced with the tang of vinegar and the smoothness of oil, creating a delicious and versatile dressing that is perfect for any type of salad.

Mustard Vinaigrette Salad Dressing

Recipe by Recipe CookCourse: Dinner, LunchCuisine: FrenchDifficulty: Beginner


Prep time


Cooking timeminutes


  • 1/4 cup apple cider vinegar

  • 1 tbsp. spicy brown or dijon mustard

  • 2 tsp. honey

  • 1/4 tsp. garlic powder

  • 1/4 tsp. dried oregano

  • 1/4 tsp. salt

  • 1/8 tsp. ground black pepper

  • 1 minced clove garlic

  • 3/4 cup olive oil


  • In a deep mid-size bowl, whisk ingredients together, adding oil last.
  • Makes 1 1/4 cups dressing.