Grande Crab salad is a type of seafood salad made with surimi, a type of processed fish meat that is commonly used as a substitute for crab or other seafood. The salad is mixed with mayo, cheese, celery, onion, cilantro and spices to create a flavorful and creamy salad that can be used as a side dish or full meal.
Grande Crab SaladCourse: Dinner, LunchDifficulty: Beginner
2 cups flaked surimi crab meat
2/3 cup monterrey jack cheese shredded
1/3 cup celery finely chopped
1/3 cup mayonnaise
1/4 cup onion finely chopped
1/8 cup fresh cilantro chopped
1/2 tbsp. fresh jalapeno finely chopped
1/4 tsp. garlic salt
dash black pepper
dash lemon zest
- Combine ingredients in a mid-size bowl. Chill for a few hours before serving.