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Apple Cranberry Sauce

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Apple Cranberry Sauce is a sweet and tangy sauce. The sauce is made from a combination of fresh or frozen cranberries, diced apples, sugar, and spices.

The sauce can be served as a side dish with turkey or other poultry dishes. It is a traditional accompaniment to Thanksgiving and Christmas dinners.

Apple Cranberry Sauce
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Apple Cranberry Sauce

Recipe by Recipe Cook
0.0 from 0 votes
Course: Dinner, LunchDifficulty: Beginner
Servings

6

servings
Prep time

10

minutes
Cooking time

20

minutes

Ingredients

  • 1 1/2 cups fresh apples cored, peeled and sliced

  • 1 1/2 cups fresh whole cranberries

  • 1 cup water

  • 1/8 tsp. cinnamon (optional)

  • 1/8 tsp. nutmeg (optional)

  • 1 cup cane sugar

Directions

  • Place apples, water, cinnamon and nutmeg in a saucepan. Cover
  • and simmer until apples and cranberries are tender. Mash apples
  • and cranberries with a potato masher. Add sugar, stir and simmer
  • 10 minutes more. Serve warm or cold.

Recipe Video