Maple pecan butter is a delicious spread made by blending pecans with maple syrup, and butter. This versatile condiment has a rich, nutty flavor with a hint of sweetness and can be used in various ways, such as on toast, pancakes, or in baking. It adds a decadent touch to meals and snacks with its unique blend of flavors.
Maple Pecan Butter
Course: BreakfastDifficulty: BeginnerServings
6
servingsPrep time
4
minutesCooking timeminutes
You’ll want to serve this Maple Pecan Butter on pancakes and waffles every time
Ingredients
1/4 cup butter or margarine softened
1/2 cup maple flavored syrup
1/4 cup chopped pecans
Directions
- Cream butter with a spoon or an electric mixer in a mid-size bowl, then gradually add syrup, mixing until smooth spreading consistency is achieved.
- Fold in pecans.
- Serve with pancakes, waffles or baked goods. Makes about 3/4 cup.