Chili Cream Cheese Dip is a flavorful and creamy appetizer or snack that combines cream cheese with chili, shredded cheese, green onion and salsa. It is usually served warm and is perfect for dipping with tortilla chips, crackers, or vegetables.
Chili Cream Cheese Dip
Course: Lunch, Dinner, SnacksCuisine: SouthwesternDifficulty: BeginnerServings
8
servingsPrep time
5
minutesCooking time
5
minutesIngredients
15 oz. can chili with beans
8 oz. package cream cheese softened
1 cup shredded cheddar or Monterrey jack cheese
1 green onion sliced
salsa to taste
fresh jalapenos sliced
sour cream
Directions
- Over medium-low heat in a saucepan (or microwave), combine ingredients, except fresh jalapenos and sour cream, until heated.
- Garnish with fresh jalapenos and sour cream. Serve with tortilla chips.