Creamy Dill Lemon Salad Dressing is a creamy and herby salad dressing that is made with a blend of creamy mayonnaise and sour cream. Other ingredients include fresh dill, lemon juice, and other seasonings.
The dressing has a tangy taste with a bright citrus flavor and the fresh, herbaceous taste of dill. The dressing is best used on salads that contain crisp greens, such as spinach, arugula, leaf lettuce or romaine lettuce.
Creamy Dill Lemon Salad Dressing
Course: Dinner, LunchDifficulty: Beginner4
servings10
minutesIngredients
2 tsp. lemon juice
1/2 cup sour cream
2 tbsp. light mayonnaise
1 tsp. honey
2 sprigs fresh dill minced (or 1/2 tsp. dried)
1/8 tsp. salt
dash onion powder
dash dry mustard
dash cayenne pepper
Directions
- In a small bowl, whisk ingredients until smooth.
- Refrigerate leftovers. Makes about 1/2 cup.