Avocado Crab Spread can be considered an appetizer or snack. The recipe is made by blending together mashed avocado, crab meat, mayonnaise, and lemon juice. A variety of seasonings and spices are also added. The salad can be served on crackers, bread, or vegetables.
The combination of creamy avocado and savory crab creates a delicious and flavorful spread that is sure to impress your guests.
Avocado Crab Spread
Course: Lunch, AppetizerDifficulty: BeginnerServings
4
servingsPrep time
10
minutesCooking timeminutes
Ingredients
1 ripe avocado pitted, peeled, halved
3 tbsp. mayonnaise
1 tbsp. lemon juice
dash salt and pepper
pinch cayenne pepper
1 cup crab meat cooked
Directions
- In a blender, blend ingredients, except crab, in a blender until smooth.
- Blend in crab meat until chopped. Makes about 1 1/2 cups.