Grandma’s Chicken Alfredo is a pasta dish made with egg noodles, a creamy Alfredo sauce, and chunks of cooked chicken. The chicken may be grilled, roasted, or sautéed before being diced and mixed with the pasta and sauce.
The alfredo dish is can also be garnished with fresh herbs like fresh parsley or basil and grated parmesan cheese.
Grandma’s Chicken Alfredo
Course: DinnerDifficulty: BeginnerServings
4
servingsPrep time
10
minutesCooking time
15
minutesIngredients
2 cups cooked egg noodles
1 1/2 cups cooked chopped chicken
16 oz. jar alfredo sauce
1 cup cooked chopped broccoli
3 tbsp. grated parmesan cheese
salt and ground black pepper to taste
Directions
- Combine all ingredients in large sauce pan until heated through over medium-low heat.